Description
Lemon pickle, (Nimbu ka Achaar) is a traditional Indian side dish for meal or chapati and its sour, salty and spicy flavor.
INGREDIENTS:
Lemon, Chilli powder, fenugreek (methi) seeds, mustard seeds, asafoetida (hing), Cooking oil.
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Ram Shankar –
“The Lemon Pickle had the perfect balance of sour and spice.
It tasted amazing with curd rice.”
Vijay –
“Fresh, tangy, and full of traditional flavor.
Very tasty and aromatic.”
Tharun –
“Homemade-style taste with good freshness.
Loved every bite.”