PIRANDAI PICKLE

(3 customer reviews)

Adamant creeper pickle, (Pirandai Oorugai) is a traditional South Indian side dish for Curd rice or chapati and its sour, slightly bitter, salty and spicy flavor. Medicinal properties, specifically in aiding digestion and strengthening bones and a Healthy side dish often served with curd rice, dal rice and porridge.

INGREDIENTS:

Adamant creeper, Chilli powder, fenugreek (methi) seeds, mustard seeds, asafoetida (hing), Cooking oil.

90.00

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Additional information

Weight 150 g
Shelf Life

60 DAYS

3 reviews for PIRANDAI PICKLE

  1. Raghav N

    “The Pirandai Pickle was fresh and full of natural flavor.
    Very healthy and tasty.”

  2. Keerthi V

    “Perfect blend of spice and herbal taste.
    Really enjoyed it.”

  3. Sathvik R

    “Authentic preparation with premium ingredients.
    Highly recommended.”

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