SUNDAIKKAI VATHAL

(3 customer reviews)

Sundakkai Vathal (dried turkey berry) is a popular South Indian sun-dried condiment known for its crunchy texture, slightly bitter taste, and intense savory flavor.
INGREDIENTS:
Fresh green turkey berries and curd (yogurt).
Cooking Method: The dried berries are generally oil-fried until they turn brown and crispy.

90.00

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Additional information

Weight 150 g
Shelf Life

90 DAYS

3 reviews for SUNDAIKKAI VATHAL

  1. Karthik R

    “The Sundaikkai Vathal was crispy, fresh, and full of authentic flavor.
    It tasted perfect with hot rice and sambar.”

  2. Meena S

    “Well-dried with the right balance of bitterness and spice.
    A traditional side dish that enhances every meal.”

  3. Sankar V

    “Excellent quality and great crunch after frying.
    Truly reminded me of homemade preparation.”

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